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Food-X Community Presents: Do This, Not That. Stories from Food Entrepreneurs
Do This, Not That: Lessons Learned from Food-Tech Startups
It’s one thing to receive advice, and another entirely to learn it firsthand.

Join the Food-X Community for an informal and insightful discussion, followed by Q&A, with entrepreneurs on what choices they embraced (and a few they gathered unexpected learnings from) as they built their businesses in these challenging times.

We'll hear stories from the following food startup entrepreneurs:

Ori Zohar of Burlap & Barrel who sources unique, beautiful spices for professional chefs and home cooks.

Sheetal Bahirat of Reveal Avocado Seed Brew, an upcycled ready to drink beverage rich in antioxdants with zero sugar and less than 15 calories per bottle.

Sung Park of FYXX Health, whose platform for food as medicine hides the healthy stuff in the fun stuff to deliver deliciously simple functional foods.

Sep 16, 2020 11:00 AM in Eastern Time (US and Canada)

Food-X: Feeding Innovation
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